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Ingredients & Allergens
MILK Chocolate: sugar, cocoa butter, whole MILK powder, cocoa mass, skimmed MILK powder, emulsifier: SOYA lecithin, natural vanilla.
Chocolate contains cocoa solids 36.3% minimum & milk solids 23% minimum.
Allergy Advice: for allergens see ingredients in BOLD.
Produced in an environment that uses nuts.
| Typical values | Per 100g | Per 1/4 bar (20g) |
| Energy | 2378 kJ | 548 kJ |
| 568 kcal | 142 kcal | |
| Fat | 38g | 8g |
| of which saturates | 23g | 5g |
| Carbohydrate | 48g | 9.6g |
| of which sugars | 47g | 9.4g |
| Fibre | 2.5g | 0.5g |
| Protein | 8g | 1.6g |
| Salt | 0.3g | 0.06g |
Suitable for vegetarians.